Pioneer Supermarket Recipes

Image for Recipe Three Pepper Pasta Salad

Three Pepper Pasta Salad

Yield: 8 servings



Cook pasta according to package directions, drain, rinse with cold water and place in a large serving bowl.

Add the bell peppers, olives and mozzarella cheese.

In a blender, add the oil, vinegar, basil, parsley, salt, pepper and crushed red pepper (optional); cover and process until blended.

Drizzle the pasta with the dressing and toss to coat. May be served at room temperature or covered and refrigerated up to one day in advance.

Photo and food styling by Webstop.

Please note that some ingredients and brands may not be available in every store.

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Pioneer Supermarket Recipes